🍝 Creamy Macaroni Recipe

🧾 Ingredients:

• 2 cups macaroni (pasta)
• 2 tablespoons oil or butter
• 2 cloves garlic (chopped)
• 1 small onion (chopped)
• 1 cup chicken (boiled & shredded) (optional)
• 1 cup milk
• 2 tablespoons flour (maida)
• ½ cup cream
• 1 cup cheddar cheese (grated)
• ½ teaspoon black pepper
• ½ teaspoon salt (adjust to taste)
• ½ teaspoon oregano
• ½ teaspoon chili flakes
• 1 small capsicum (optional)
• 2 tablespoons ketchup

---

👨‍🍳 Instructions:

1. Boil Macaroni
   Boil macaroni in salted water for 7–8 minutes until soft. Drain and set aside.
2. Prepare Base
   Heat oil or butter in a pan. Add garlic and onion, cook until soft.
3. Add Chicken & Veggies
   Add shredded chicken and capsicum. Cook for 2–3 minutes.
4. Make Sauce
   Add flour and mix well. Slowly add milk while stirring to avoid lumps.
5. Add Cream & Cheese
   Add cream, cheese, salt, black pepper, oregano, and chili flakes. Mix until smooth.
6. Combine Macaroni
   Add boiled macaroni and mix well. Add ketchup for extra flavor.
7. Serve Hot 🍽️
   Cook for 2–3 minutes more and serve hot.

---

💡 Tips:

• You can skip chicken for a vegetarian version
• Add mushrooms or corn for extra taste
• Use mozzarella cheese for more stretch