🥓Garlic Butter Chicken with Zucchini Noodles

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Ingredients:

• 2 chicken breasts (or thighs)
• 2 tbsp butter
• 3 cloves garlic (minced)
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• 2 medium zucchinis (spiralized into noodles)
• Salt & pepper (to taste)
• 1 tsp Italian seasoning
• Optional: spinach or mushrooms

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Instructions:

1. Season chicken with salt, pepper, and Italian seasoning.
2. In a pan, melt 1 tbsp butter over medium heat and cook chicken until golden and fully cooked. Remove and set aside.
3. In the same pan, add remaining butter and garlic. Sauté until fragrant.
4. Pour in heavy cream, stir, and let it simmer for 2–3 minutes.
5. Add Parmesan cheese and stir until the sauce thickens.
6. Toss in zucchini noodles and cook for 2–3 minutes (don’t overcook).
7. Return chicken to the pan, coat with sauce, and serve hot.

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